1. Under ideal conditions — warm weather and low relative humidity — aeration alone can remove _______ percentage point(s) of moisture from canola.

2. Conditioning is recommended for all canola. To “condition” canola means to:

3. The common guideline for stored canola is this: For storage longer than 5 months, canola should be binned at a maximum of __% moisture and cooled to __°C or lower throughout the bin.